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2.8 stars (11 ratings)


Buechler485  
#Barbecuing every day in the new house to make up for 3 years of bbq-less apartment life after 30 of taking the family bbq for granted.


Anni64  
Back 2 back #barbecuing


lauraMarie5  
#ABC just showed a person in a hoodie #barbecuing at Lake Merritt . Score


Blumenthal643  
I spy a zombie chef #barbecuing with fresh meat on my patio.


rochAmely1  
I never thought I would be sitting out #barbecuing in April in my shirt. I love spring in #Edinburgh


aloisia424  
Okay... who the f*ck keeps #barbecuing at 11:00 P.M.?!


Elina664  
My kind of sunday?
#Barbecuing #cocojuice
#alamna


Evelinde846  
It turns 56 degrees out, and Arabs forget how to act #barbecuing


Neele736  
Happiness is not #barbecuing what you want, but wanting what you #barbecue.


MuellerBruns2  
There are only two tragedies in life: one is not #barbecuing what one wants, and the other is barbecuing it.


Bartsch333  
Learn from yesterday, live for today, hope for tomorrow. The important thing is not to stop #barbecuing.

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8 comments Latest comment 3y ago

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Günther215  ·  3y ago

#Barbecuing every day in the new house to make up for 3 years of bbq-less apartment life after 30 of taking the family bbq for granted.

kramp859  ·  3y ago

Okay... who the f*ck keeps #barbecuing at 11:00 P.M.?!

danielebaumgart1  ·  3y ago

My kind of sunday?
#Barbecuing #cocojuice
#alamna

Rebekka822  ·  4y ago

#Barbecuing on December 11th. This is a winter I can get used to.

schrade225  ·  4y ago

The soul is healed by #barbecuing with children.


Barbecue or barbeque (informally BBQ in the UK and US, barbie in Australia and braai in South Africa) is a term used with significant regional and national variations to describe various cooking methods which use live fire and smoke to cook the food. The term is also generally applied to the devices associated with those methods, the broader cuisines that these methods produce, and the meals or gatherings at which this style of food is cooked and served. The cooking methods associated with barbecuing vary significantly but most involve outdoor cooking. The various regional variations of barbecue can be broadly categorized into those methods which use direct and those which use indirect heating. Indirect barbecues are associated with North American cuisine, in which meat is heated by roasting or smoking over wood or charcoal. These methods of barbecue involve cooking using smoke at low temperatures and long cooking times (several hours). Elsewhere, barbecuing more commonly refers to the more direct application of heat, grilling of food over hot coals or gas. This technique is usually done over direct, dry heat or a hot fire for a few minutes. Within these broader categorizations are further national and regional differences.